EVENTS
Urban Agriculture
A Season with the Bees: 12-month course
February-December 2026
To register or learn more, click the link above.
Community Kitchens
Tide to Table: Community Kitchen with Chef Jonathan Frazier
Thursday, January 15th, 5:30–8:00 PM
To register or learn more, click the link above.
Charming Cheeses: Community Kitchen with Chef Sophia Banks
Thursday, January 29th, 5:30–8:00 PM
Saturday, February 28th, 11:00 AM–1:30 PM
To register or learn more, click the link above.
Vegan Valentines: Community Kitchen with Chef Sophia Banks
Thursday, February 12th, 5:30–8:00 PM
To register or learn more, click the link above.
FoodSafe Level 1
